Resources

1. USDA Egg Grading Manual, Agricultural Handbook Chapter Guide to State FFA Activities #75
2. USDA Poultry Grading Manual, Agricultural Handbook #31.
3. 4-H Poultry Judging: Manual, contact your agricultural extension agent or the NC State Extension Service.
4. Hubbard Leghorn Management Guide
5. Management Guide for Hubbard Broilers
6. For more information see the National FFA Career Development Events Handbook
7. Poultry Science Manual for National FFA Career Development Events
8. FFA Poultry Judging: Class 1 – Selecting Meat Type Birds (Cull-Keep) (6:22) by University of Georgia Extension

For additional information contact

Joshua Bledsoe

E-mail: joshua_bledsoe@ncsu.edu